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About Us

Welcome to Khyati Agri Genetics, your trusted partner in the world of vegetables and seeds. With over two decades of dedicated experience, we've been at the forefront of innovation and excellence in agricultural genetics. At Khyati Agri Genetics, we are passionate about cultivating the future of farming through cutting-edge research, sustainable practices, and superior seed development. Our commitment to quality and reliability has earned us the trust of farmers and growers worldwide.

Vegetables

Vegetables are edible plants or parts of plants that are consumed by humans as food. They are typically rich in essential nutrients such as vitamins, minerals, and dietary fiber, and they form an important part of a balanced diet. Vegetables come in a wide variety of types, including leafy greens (such as spinach and kale), root vegetables (such as carrots and potatoes), cruciferous vegetables (such as broccoli and cauliflower), legumes (such as beans and peas), and more.

Cereals and field Crops

Cereal seeds are the seeds of grasses cultivated for their edible grains, commonly referred to as cereals or cereal grains. These grains are major sources of carbohydrates and provide essential nutrients like proteins, vitamins, and minerals. Cereal seeds serve as staple foods for a significant portion of the world's population. Examples of cereal seeds include wheat, rice, corn (maize), barley, oats, sorghum, and millet. They are used to produce a wide range of food products, including bread, pasta, breakfast cereals, and animal feed.

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Cereals and field Crops

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Healthy Vegetables

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Healthy Fresh Vegetables and Cereal Seeds!

khyati Agri Genetics
khyati Agri Genetics
khyati Agri Genetics
Cereal seeds & Vegetables

Our Nutrition Full Products

From crunchy carrots to juicy cucumbers, our fresh vegetables are a testament to nature's bounty, ready to elevate your culinary creations.
Root vegetables provide essential nutrients, dietary fiber, and versatility, making them a nutritious and flavorful addition to any diet.
Cereals are the world's largest crops, and are therefore staple foods. They include rice, wheat, rye, oats, barley, millet, and maize.
Leafy vegetables are packed with vitamins, minerals, and antioxidants, supporting overall health.
Cereal grains are grasses cultivated for their edible seeds. They are a staple food for a significant portion of the world's population.
It's one of the most widely grown crops in the world, with various uses ranging from food and animal feed to industrial applications like ethanol production.
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Questions & Our Advisers Answers

Common farming and agriculture questions

How do you identify fresh vegetables?
When you touch fresh vegetables, they should feel firm and crisp, not soft or mushy. However, some vegetables like tomatoes or avocados may yield slightly to gentle pressure when ripe.
What is the primary function of a seed?
The primary function of a seed is to propagate and grow into a new plant. Seeds contain the embryo of the plant along with stored nutrients and are capable of germinating under suitable conditions to produce a new plant.
What role do vegetables play in a balanced diet?
Vegetables are essential components of a balanced diet as they are rich in vitamins, minerals, fiber, and phytonutrients. They provide essential nutrients for maintaining good health, supporting bodily functions, and reducing the risk of chronic diseases such as heart disease, diabetes, and certain cancers.
What are some examples of vegetables that are commonly grown from seeds?
Many vegetables are commonly grown from seeds, including tomatoes, cucumbers, carrots, lettuce, and peppers. These seeds can be sown directly into the soil or started indoors and transplanted outdoors once they have germinated and developed into seedlings.

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